Amount of Threonine in Broccoli, stalks, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Broccoli, stalks, raw there is 0.091 g of Threonine. Change amount

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Broccoli, stalks, raw.

Egg, white, dried	3.685 g	3.68%
Egg, white, dried, powder, stabilized, glucose reduced	3.665 g	3.66%
Egg, white, dried, stabilized, glucose reduced	3.629 g	3.63%
Egg, white, dried, flakes, stabilized, glucose reduced	3.421 g	3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein isolate	3.137 g	3.14%
Soy protein isolate, potassium type	3.137 g	3.14%
Seaweed, spirulina, dried	2.97 g	2.97%
Fish, cod, Atlantic, dried and salted	2.754 g	2.75%
Whale, beluga, meat, dried (Alaska Native)	2.726 g	2.73%
Soy protein concentrate, produced by alcohol extraction	2.474 g	2.47%
Soy protein concentrate, produced by acid wash	2.474 g	2.47%
Fish, whitefish, dried (Alaska Native)	2.47 g	2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.438 g	2.44%
Smelt, dried (Alaska Native)	2.39 g	2.39%
Egg, whole, dried, stabilized, glucose reduced	2.366 g	2.37%
Beverages, Protein powder soy based	2.169 g	2.17%
Mollusks, whelk, unspecified, cooked, moist heat	2.136 g	2.14%
Egg, whole, dried	2.129 g	2.13%
Seeds, sesame flour, low-fat	2.081 g	2.08%

Broccoli, stalks, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Broccoli, stalks, raw are listed below.

Water	90.69 g	90.69%
Energy (calorie)	28 kcal
Energy (joule)	117 kJ
Protein	2.98 g	2.98%
Total lipid (fat)	0.35 g	0.35%
Ash	0.92 g	0.92%
Carbohydrate, by difference	5.24 g	5.24%
Calcium, Ca	48 mg	0.05%
Iron, Fe	0.88 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	66 mg	0.07%
Potassium, K	325 mg	0.32%
Sodium, Na	27 mg	0.03%
Zinc, Zn	0.4 mg
Copper, Cu	0.045 mg
Manganese, Mn	0.229 mg
Selenium, Se	3 µg
Vitamin C, total ascorbic acid	93.2 mg	0.09%
Thiamin	0.065 mg
Riboflavin	0.119 mg